Full Beef Deposit
Island Pasture Raised Grass Fed Beef . Approximately 500-800 lbs Average Hanging Weight . We will contact you with the remainder of the balance once the Butcher has weighed your beef . Butcher dates vary depending on availability starting in Sept. To hold your spot on the list $800 deposit is collected.
16 cubic feet for freezer Whole Beef Share.
To secure your beef share:
Pay our $500 deposit to reserve your animal; this will be deducted from the final balance.
We will personally reach out to you via email to provide you with your customized Cut Sheet. Your Cut Sheet serves as your instruction guide for our processor, specifying how you'd like your animal to be butchered and detailing the cuts you'll receive in return.
You will receive an email from us when your beef is ready, which will be approximately two to three weeks from your selected processing date. We will then arrange a time for you to come pick up your beef direct from our farm.
Your remaining balance will be due at pickup.
Island Pasture Raised Grass Fed Beef . Approximately 500-800 lbs Average Hanging Weight . We will contact you with the remainder of the balance once the Butcher has weighed your beef . Butcher dates vary depending on availability starting in Sept. To hold your spot on the list $800 deposit is collected.
16 cubic feet for freezer Whole Beef Share.
To secure your beef share:
Pay our $500 deposit to reserve your animal; this will be deducted from the final balance.
We will personally reach out to you via email to provide you with your customized Cut Sheet. Your Cut Sheet serves as your instruction guide for our processor, specifying how you'd like your animal to be butchered and detailing the cuts you'll receive in return.
You will receive an email from us when your beef is ready, which will be approximately two to three weeks from your selected processing date. We will then arrange a time for you to come pick up your beef direct from our farm.
Your remaining balance will be due at pickup.
Island Pasture Raised Grass Fed Beef . Approximately 500-800 lbs Average Hanging Weight . We will contact you with the remainder of the balance once the Butcher has weighed your beef . Butcher dates vary depending on availability starting in Sept. To hold your spot on the list $800 deposit is collected.
16 cubic feet for freezer Whole Beef Share.
To secure your beef share:
Pay our $500 deposit to reserve your animal; this will be deducted from the final balance.
We will personally reach out to you via email to provide you with your customized Cut Sheet. Your Cut Sheet serves as your instruction guide for our processor, specifying how you'd like your animal to be butchered and detailing the cuts you'll receive in return.
You will receive an email from us when your beef is ready, which will be approximately two to three weeks from your selected processing date. We will then arrange a time for you to come pick up your beef direct from our farm.
Your remaining balance will be due at pickup.